Application
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Sudan IV-d6 may be used as an internal standard for the determination of azo dyes in hot chilli food samples by pressurised liquid extraction and liquid chromatography with electrospray ionization-tandem mass spectrometry.(4)
Molecular Weight: 386.48. Empirical Formula: C24D6H14N4O. grade: analytical standard. Quality Level: 100. shelf life: limited shelf life, expiry date on the label. technique(s): HPLC: suitable, gas chromatography (GC): suitable. application(s): cleaning productscosmetics
environmental
food and beverages
personal care. format: neat. mass shift: M+6. SMILES string: [2H]c1c([2H])c([2H])c2c(\N: N\c3ccc(cc3C)\N: N\c4ccccc4C)c(O)c([2H])c([2H])c2c1[2H]. InChI: 1S/C24H20N4O/c1-16-7-3-6-10-21(16)26-25-19-12-13-22(17(2)15-19)27-28-24-20-9-5-4-8-18(20)11-14-23(24)29/h3-15,29H,1-2H3/b26-25+,28-27+/i4D,5D,8D,9D,11D,14D. InChI key: RCTGMCJBQGBLKT-GDXALTGDSA-N. Storage Class Code: 11 - Combustible Solids. WGK: WGK 3. Flash Point(F): Not applicable. Flash Point(C): Not applicable. Personal Protective Equipment: Eyeshields, Gloves, type N95 (US).
- UPC:
- 42152206
- Condition:
- New
- HazmatClass:
- No
- MPN:
- 34161-10MG
- CAS:
- 1014689-18-9
akash.verma@cenmed.com
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