ENTEROCOCCI BROTH

Analysis Note

Appearance (clearness): clear
Appearance (colour): yellowish
pH-value (25 °C): 7.3 - 7.7
Growth (Enterococcus faecalis ATCC 11700): fair to very good
Growth (Enterococcus faecalis ATCC 19433 (WDCM 00009)): fair to very good
Growth (Enterococcus faecium ATCC 6057): fair to very good
Growth (Enterococcus durans ATCC 19432): fair to very good
Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034)): none to very good
Growth (Aeromonas hydrophila ATCC 7966 (WDCM 00063)): none to poor
Growth (Escherichia coli ATCC 25922 (WDCM 00013)): none to poor
Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025)): none to poor
colour change to blue-green (Enterococcus faecalis ATCC 11700): +
colour change to blue-green (Enterococcus faecalis ATCC 19433 (WDCM 00009)): +
colour change to blue-green (Enterococcus faecium ATCC 6057): +
colour change to blue-green (Enterococcus durans ATCC 19432): +
colour change to blue-green (Staphylococcus aureus ATCC 25923 (WDCM 00034)): -
colour change to blue-green (Aeromonas hydrophila ATCC 7966 (WDCM 00063)): -
colour change to blue-green (Escherichia coli ATCC 25922 (WDCM 00013)): -
colour change to blue-green (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025)): -
Incubation: 24 - 48 hrs.; 35 °C; aerobic.

Footnote

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

CHROMOCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Quality Level: 200. form: medium granules (dehydrated (DCM)). manufacturer/tradename: GranuCult^®. . technique(s): microbiological culture: suitable. pH: 7.3-7.7 (25 . °C, 17.8 . g/L in H₂O, after autoclaving). solubility: 17.8 . g/L. application(s): food and beverages
microbiology. storage temp.: 15-25°C. suitability: Enterococcus spp.. Pictograms: GHS06,GHS09. Signal Word: Danger. Hazard Statements: H302 + H332 - H311 - H411. Precautionary Statements: P261 - P273 - P280 - P301 + P312 - P302 + P352 + P312 - P304 + P340 + P312. Hazard Classifications: Acute Tox. 3 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 2. Supp Hazards: EUH032. Storage Class Code: 6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects. WGK: WGK 3.