General description
Diethyl succinate can be used as a flavoring agent in the food industry.
Natural occurrence: Apple, cocoa, grape, brandy, whiskey and wine.
Biochem/physiol Actions
Taste at 10-100 ppm
- UPC:
- 51111807
- Condition:
- New
- HazmatClass:
- Yes
- MPN:
- W237701-25KG-K
- CAS:
- 123-25-1
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