Diverse agave plant

CAS No.: 2051-85-6

CAS No.: 2051-85-6

Ricca Terpenes and Flavor Blends are manufactured in an ISO 9001, FSSC 22000 accredited facility. They are food grade and are suitable for use as a food additive.

Ricca Terpenes and Flavor Blends are manufactured in an ISO 9001, FSSC 22000 accredited facility. They are food grade and are suitable for use as a food additive.

Molecular Biology Grade Agarose. High Purity for preparative and analytical electrophoresis of nucleic acids &ge1000bp.

For DNA/RNA fragments &gt1000 bp. Ideal for separating larger molecules.

Malt Extract Agar is used for the isolation, cultivation and maintenance of yeasts and molds. Formulation is similar to Malt Extract Broth with the addition of agar and glycerol.

For DNA/RNA fragments &gt1000 bp. Ideal for separating larger molecules.

Malt Extract Agar is used for the isolation, cultivation and maintenance of yeasts and molds. Formulation is similar to Malt Extract Broth with the addition of agar and glycerol.

Trypto Soy Agar is a general growth medium prepared with or without blood or enrichments. It is used for the isolation of different strains of fastidious microorganisms.

Concanavalin A (Con A) Agarose consists of Con A coupled to 4% agarose by the cyanogen bromide method. Con A is a tetrameric metalloprotein lectin isolated from Canavalia ensiformis (jack bean).

Concanavalin A (Con A) Agarose consists of Con A coupled to 4% agarose by the cyanogen bromide method. Con A is a tetrameric metalloprotein lectin isolated from Canavalia ensiformis (jack bean).