Postal scales

Examination of water, foods, ingredients and raw materials, for the presence of indicator groups such as coliforms is one of the most common tests in a microbiology laboratory, partly because of the relative ease and speed with which these tests can

MUG Plate Count Agar, 2.5 kg

Plate Count Agar, special is used for the enumeration of viable bacteria in raw milk, milk and other diary products (1). Casein enzymic hydrolysate provides amino acids and other complex nitrogenous substances.

M-CP Agar Base with selective supplements is recommended by the directive council of the European union 98/83/EC for isolation and enumeration of Clostridium perfringens from water samples using membrane filtration technique.

Plate Count Agar with BCP, 5 kg

MUG Sorbitol Agar, 2.5 kg

APRY Broth Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The combination of chloromphenicol and chlorotetracycline effectively

Hemmes Medium Base is a screening medium for Salmonella and Shigella. TThe differentiation is based on seven reactions namely - dextrose, lactose, and sucrose fermentation, hydrogen sulphide production, urease detection, indole production and

NYC Agar Base, 5 kg

Sporulation Broth was originally developed by Arret and Kirshbaum for the detection of antibiotic residues in milk and milk products (1). The medium is specified for the preparation of spores, by APHA, for disc assay procedure for the detection of

Trptone Agar, 5 kg

YT Broth (2X YT Broth) is recommended for the cultivation of recombinant strains of Escherichia coli. It is also used in culture of E.