Available in a variety of models measuring Baume of syrups and other liquids heavier than water in various ranges from 0° to 71°, these plain form hydrometers are used in the chemistry, pharmacology, food and beverage, starch industries and
Available in a variety of models measuring Baume of syrups and other liquids heavier than water in various ranges from 0° to 71°, these plain form hydrometers are used in the chemistry, pharmacology, food and beverage, starch industries and
Analyte: 4-Chloro-3-methylphenol, CAS Number: 59-50-7 Analyte: 2,4-Dichlorophenol, CAS Number: 120-83-2 Analyte: 2-Nitrophenol, CAS Number: 88-75-5 Analyte: 2,4,6-Trichlorophenol, CAS Number: 88-06-2 Analyte: Phenol, CAS Number: 108-95-2
Analyte: 4-Chloro-3-methylphenol, CAS Number: 59-50-7 Analyte: 2,4-Dichlorophenol, CAS Number: 120-83-2 Analyte: 2-Nitrophenol, CAS Number: 88-75-5 Analyte: 2,4,6-Trichlorophenol, CAS Number: 88-06-2 Analyte: Phenol, CAS Number: 108-95-2