A derivative of thiouracil which has long been used to correct hyperthyroidism also used as a genetic marker for taste, since only some people detect it as a bitter taste.
A derivative of thiouracil which has long been used to correct hyperthyroidism also used as a genetic marker for taste, since only some people detect it as a bitter taste.
A derivative of thiouracil which has long been used to correct hyperthyroidism also used as a genetic marker for taste, since only some people detect it as a bitter taste.
A derivative of thiouracil which has long been used to correct hyperthyroidism also used as a genetic marker for taste, since only some people detect it as a bitter taste.